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Category Archives: Thai Cooking
Dusit Thani Public Company reveals plans to accelerate growth in its food business in Thailand
Dusit Thani Public Company Limited (DUSIT), one of Thailand’s leading hotel and property development companies, is poised to significantly expand its food business with a targeted revenue of THB 2,500 million by 2027. This goal stems from the notable success … Continue reading
Posted in Thai Cooking, Uncategorized
Tagged Asia, Business, Dusit, news, Philippines, Thailand
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Celebrating Chrsitmas and New Years at Soneva
CELEBRATE CHRISTMAS AND NEW YEAR’S in true Soneva fashion at Soneva Fushi, Soneva Jani or Soneva Kiri, located in the Maldives and Thailand. Pair your fine-dining lunches with whiskey, wine, champagne or sake, learn how to make Christmas chocolate truffles … Continue reading
Posted in Memories of Thailand, Thai Cooking, Travel, Travel Deals, Uncategorized
Tagged Jonas Björkman, Soneva Fishi, Soneva Jani, Soneva Kiri
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VIE Hotel Bangkok & V Villas Hua Hin introduce Green Cuisine
“TASTE GOOD, FEEL FAB” is the concept of Daniel Green’s food. Daniel Green, who recently joined VIE Hotel Bangkok and V Villas Hua Hin as cluster general manager, believes “a healthy menu doesn’t need to be tasteless and you don’t need … Continue reading
What makes this coffee worth $1,100 a kilo?
THAT’S RIGHT – $1,100 A KILO. It’s called Black Ivory Coffee – the latest offering from Anantara Golden Triangle resort in northern Thailand, where it’s become quite a sensation. Anantara is now introducing it to its four resorts in the … Continue reading
Posted in Thai Cooking
Tagged Anantara Golden Triangle, Anantara Resorts, Beverages, CEO Minor Hotel Group, Coffee, Dillip Rajakarier, Doyle Collection, Elephant, First, Food, Global Hotel Alliance (GHA), Golden Triangle Asian Elephant Foundation (GTAEF), Kempinski, Leela, Lungarno Collection, Maldives, Marco Polo, Mirvac, Mokara, Omni, Pan Pacific, PARKROYAL, Shaza, Thailand, Tivoli
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Grilled Lemongrass Naked Prawns
Like Thai food? Then meet Mini C. That’s the pen name for Ob-oom Chutrakul, author of two cook books; executive consultant chef, S Cuisine, S Medical Spa; executive consultant chef, The Gastro; and managing director, Quintessentially (Thailand). She spent three decades abroad, returning to Thailand … Continue reading
Aromatic Apple Salad with Crispy Rice Cakes
Like Thai food? Then meet Mini C. That’s the pen name for Ob-oom Chutrakul, author of two cook books; executive consultant chef, S Cuisine, S Medical Spa; executive consultant chef, The Gastro; and managing director, Quintessentially (Thailand). She spent three decades abroad, returning to Thailand in … Continue reading
Posted in Thai Cooking
Tagged Apple, Busabong Restaurants, celebrity chef, Chelsea, Cook, Fish sauce, Garlic, lime, Lime (fruit), London, Ob-oom Chutrakul, Olive oil, Quintessentially (Thailand)., s medical spa, Shallot, SKY Channel, Tablespoon, Television program, Thai, Thai cuisine, Thai Global Network, Thailand, The Gastro
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Meet Celebrity Chef Mini C
Like Thai food? Then meet Mini C. That’s the pen name for Ob-oom Chutrakul, author of two cook books; executive consultant chef, S Cuisine, S Medical Spa; executive consultant chef, The Gastro; and managing director, Quintessentially (Thailand). She spent three … Continue reading
Thai Grilled Beef Salad
By MINI C, Celebrity Chef SERVES TWO This is very Thai. It is another way of making beef more interesting, — apart from the usual stir-frying and stewing methods. Although quite a filling dish, it is great for your waistline … Continue reading
Posted in Thai Cooking
Tagged Beef, Beef Salad, Cook, Fish sauce, Lemon juice, Mini C, Scallion, stir fry, Tablespoon, Thai cooking, Thai language, Vegetable fats and oils
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Thai Spas Now 